Sweet Potato and Herby Yoghurt

Monday, 9th June 2025

This makes a great BBQ side or a simple light meal, served alongside a green salad.

Serves 4-6
Oven 200c fan

Ingredients:

4 x small sweet potatoes, peeled & chopped in 1cm chunks
250g Greek Yoghurt
60g mixed chopped fresh herbs (basil, chives, parsley etc)
1 x lemon (juice)
To garnish: toasted chopped hazelnuts (or seeds), fresh sliced red chilli, honey, mint leaves

Steps:

1. Line a baking tray with greaseproof paper, add the sweet potato cubes, drizzle with olive or rapeseed oil & salt/pepper, mix together & roast for 35-45 mins until crispy.

2. Put the yoghurt & herbs in a food processor with the lemon juice & blitz until smooth, then spread over the base of a serving plate, add the sweet potato & then the toppings

Featured Courses

NEW

Drawing Realistic Animals

Drawing Realistic Animals

Wed, 22 Oct 2025

10:00 am - 4:00 pm

Join artist, Jason Skill, for this workshop exploring some of the drawing techniques used by artists to create highly realistic drawing of animals. It's no surprise that many art books on on bookshelves...

£95

Info & Book

All Levels

4 spaces available

NEW

Christmas Angel Corn Dollies

Christmas Angel Corn Dollies

Wed, 3 Dec 2025

10:00 am - 4:00 pm

Discover the timeless art of this red-listed, endangered Heritage Craft in a hands-on workshop led by the talented Ian and Emma Speechley. In this immersive session, you'll master the basics of plaiting and...

£95

Info & Book

All Levels

4 spaces available

Your email will be used to communicate ArtisOn news, special offers, new dates etc via our quarterly email newsletter. We will not share this information with any other organisations or use it for any other purpose.